Herbs - ALL SEED PACKETS - Aus $3.50 each
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August 2010
3-in-1 HERB MIX (Italian Parsley, Coriander & Dill) Organic These three popular herbs can be used fresh in salads and cooking. Coriander seeds also used in cooking. Sow all year.
BASIL - Cinnamon - (Ocimum basilicum) Organic Annual bush to 50cm, glossy green leaves, cinnamon fragrance, contrasting purple flower spikes, attractive garden, pot plant. Use leaves fresh or dry in salads, cooking, chutney, dressings, marinades and hot drinks. Sow Spring-Summer.
BASIL - Lemon (Ocimum basilicum) Organic Annual bush to 50 cm, leaves and flowers strongly lemon scented. Ideal near pathways. Add to chicken, fish, vegetable and rice dishes, marinades. Sow Spring-Summer.
BASIL - Sweet (Ocimum basilicum) Organic Annual to 90 cm, popular culinary herb, companion for tomatoes and deters nematodes, use fresh or dried in salads and cooking. Sow Spring-Summer.
BORAGE (Borago officinalis) OGA Annual to 90 cm, showy star blue flowers. young leaves and flowers used in salads, bee attractant, roots used to flavour wine. Sow Autumn-Winter.
CATNIP (Nepeta cataria) OGA Perennial to 1 metre. Used for soothing tea, insect repellent, bee attractant. Sow anytime.
CHAMOMILE - German (Matricaria chamomilla) OGA NOT TO WA Annual to 60cm, soft fine foliage, producing masses of small daisy flowers. Popular herbal tea. Sow Autumn - Winter.
CHIVES - Garlic (Allium tuberosum) OGA Perennial to 90 cm, flat green leaves, white flowers, onion and garlic flavour. Use fresh or in cooking. Sow anytime.
CORIANDER (Coriandrum sativum) Organic Annual to 60cm, white flowers, leaves used in cooking and salads, seeds add flavour to baking. Sow Spring-Summer.
DANDELION (Taraxacum officinal) OGA Hardy perennial to 45 cm. Leaves eaten fresh, steamed, high in vitamin A, minerals, roots - coffee substitute. Sow anytime.
DILL (Anethum graveolens) Organic Annual to 90 cm. Feathery green-glaucous leaves and yellow flowers. Leaves used in salads and cooking, seeds in baking and flavouring.Sow Spring - Autumn.
ECHINACEA (Echinacea purpurea) OGA Perennial to 50 cm, large purple cone flowers in summer. Very attractive in garden. Has medicinal properties, whole plant used. Sow Spring - Summer.
EPAZOTE (Chenopodium lambrosioides) OGA Aromaric herb to 1 metre, annual upright habit with sweet scented leaves, adds perfume to garden, walkways. Used in Mexican dishes and for intestinal worms. Sow Spring - Autumn.
EVENING PRIMROSE (Oenothera biennis) OGA NOT TO WA Biennial to 1.5 metres. Large yellow flowers open in evening. Whole plant is edible, medicinal. Sow Spring - Autumn.
FENNEL - Bronze (Foeniculum vulgare) OGA Annual to 90 cm Leaves bronze - purple and feathery, flowers yellow. Use seeds, flowers and leaves in biscuits, cakes, cooking or fresh salads. Sow all year.
FENNEL - Florence (Foeniculum dulce) Organic Annual to 1 metre, edible swollen stems, anise flavoured, used in salads and cooking, likes rich soil. Sow Autumn - Spring.
FEVERFEW (Chrysanthemum parthenium) OGA Perennial to 80 cm green lacey foliage, attractive yellow white daisy flowers, repels insects, used for fly spray, mild tea made from flowers - for fever and general tonic. Sow anytime.
LEMON BALM (Melissa officinalis) OGA Perennial to 80 cm, lemon scented, leaves used in salads, cooking and herbal teas. Sow Autumn and Spring.
PARSLEY - Curled (Petroselinum crispum) Organic Biennial to 90cm, compact curly foliage. Leaves used dry or fresh, high source of vitamins and minerals.
PARSLEY - Italian (Petroselinum crispum) Organic Annual to 100 cm, large flat leaves, self sows readily, used as for curled variety.
PLANTAIN - Broadleaf (Plantago major) OGA Perennial native of Europe. Use young leaves in salads, useful for bites and sting, also medicinal. Sow Spring - Autumn.
PURSLANE (Portulaca oleracea) OGA Succulent to 30cm. Leaves and stems used in salads, also medicinal. Sow Spring-Summer.
ROCKET - Salad (Eruca sativa) Organic Annual to 80cm. Mild spicy leaves use in salads, garnishes. Very hardy, cold tolerant. Sow anytime, for constant supply.
SALAD BURNET (Poterium sanguisorba) Organic Perennial to 45cm, leaves used in salads and soups, nutty flavour. Attractive garden plant. Sow anytime.
WATERCRESS - Upland (Barbarea vulgaris) OGA Perennial ground cover to 30 cm with bright yellow flowers. Leaves and flowers used in salads and soups, high in vitamins and minerals. Likes moist soil. Sow Autumn-Spring.
WATERCRESS (Nasturtium officinalis) OGA Perennial creeper thriving in shallow water or moist soil, use as for Upland. Sow Autumn - Winter.
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