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Hertitage Seeds
These seed varieties have been passed on in a particular family over generations.

Organic Vegetable Seed   M-Z
- ALL SEED PACKETS -  Aus $3.50 each 

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NOVEMBER 2011

MESCLUN MIX Organic
A mixture of leafy greens, including lettuce (green & red types), mizuna and pak choi.
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MIBUNA (Brassica japonica)   Organic
Long leaves and narrow stem,soft green colour. Young leaves and stems eaten fresh or cooked. Sow Autumn and Winter.
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MIZUNA (Brassica juncea)  OGA
Japanese salad plant, vigorous and very hardy, mild mustard flavour. Sow Autumn and Winter.
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MUSTARD - Osaka Purple (Brassica juncea) Organic
Leaves large, round, greenish purple with a darker edge. Mild mustard flavour for salads and stir- fries. Sow Autumn-Spring.
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MUSTARD - Red Giant (Brassica juncea) OGA
Produces large red-purple leaves. Attractive plant with peppery flavoured leaves when eaten fresh in salads. Not hot when cooked. Good in stir-fries. Sow Autumn-Spring.
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OKRA - Clemsons Spineless (Abelmoschus esculentus) OGA
Quick growing Summer vegetable, annual to 1 metre. Immature fruits eaten steamed & cooked -
a real delicacy. Sow Spring-Summer.
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OKRA - Burgundy (Abelmoschus esculentus) OGA
Attractive red pods. Good producer to 1 metre. Tolerates cooler conditions. Holds colour after cooking. Sow Spring-Summer.
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ORACH - Green (Atriplex hortensis) OGA
A hardy Summer annual producing green leaves. Used as spinach or for salads. Can tolerate coastal soils, withstands dry conditions. Sow Spring-Autumn.
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PAK CHOI (Brassica parachinensis) OGA
Compact fast growing, loose leaf cabbage, with thick, crisp, succulent stalks. Leaves form a dense clump. Use fresh or in stir-fries. Sow Autumn-Spring.
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PARSNIP - Hollow Crown (Pastinaca sativa) OGA
Hardy root vegetable, likes cool weather, frost hardy. Long white pointed root. Sow Autumn and Winter.
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PUMPKIN (Cucurbita)
Annual bushes or vines easily grown in good well drained soil. Used in soups, pies and baking. Sow Spring and Summer.

     - Golden Nugget  (C. maxima) OGA
     Very compact bush, orange fruit matures in 3 months and weighs up to 1kg.
     Used in soup, baked or steamed.
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     - Gramma Trombone  (C. moschata) OGA
     Popular old variety, fruit to 60cm long. Moist deep orange flesh with good flavour.
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    - Queensland Blue  (C. maxima) Organic
     Popular variety, good keeper, orange flesh.
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     - Waltham Butternut  (C. moschata) Organic
     Pear-shaped fruit to 2kg with light orange skin. Small seed cavity at one end.
     Orange coloured flesh, dry and tasty.
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RADISH (Raphanus sativus)
Fast growing, root vegetable with mild-strong peppery taste. Use fresh in salads or grown as sprouts. Sow most of the year.

    - Black Spanish Round  Organic
     Black skinned, crisp white flesh. Globed shaped root.
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    - Cherry Belle  Organic
     Smooth round red root to 4cm across. White mild flesh. 30-40 days to maturity.
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     - Daikon  OGA
     Japanese variety. Long white round root, mild flavour in winter, grows all year.
     Use fresh, in stir-fry. Breaks up soil, good cover crop, produces bulk organic matter. Self sows.
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    - French Breakfast  Organic
     Scarlet roots with white rounded tip to 8cm, mild flavour.
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RHUBARB - Sydney Crimson (Rheum rhabarbarum) OGA
Hardy perennial to 50cm. Grown for the stems. Strong red colour, excellent home garden variety and markets. Making of jams, desserts and pies. Sow Spring-Autumn.
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ROCKMELON (Cucumis melo)
Summer fruit with sweet edible flesh. Sow Spring-Summer.

    - Hales Best Organic
     Popular variety, sweet juicy orange flesh, delicious flavour, mildew resistant.
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    - Honey Dew Organic
     Smooth white skinned, sweet green flesh. High sugar content. 100 days to maturity.
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    - Planters Jumbo OGA
     Large oval shaped fruit produced on vigorous vines in Summer.
     Fruit contains sweet, orange, edible flesh.
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SALSIFY (Tragopogon porrifolium) Organic
Biannual to 1 metre. Ancient vegetable, producing long fleshy roots, can be baked, boiled, fried or stewed. Sow Autumn-Spring.
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SHALLOTS (Allium fistulosum) Organic
Perennial variety to 50 cm, straight leaf with a good sized base. Ideal for salads and cooking. Sow Autumn-Spring.
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SILVERBEET (Beta vulgaris) Popular vegetable. Use steamed, cooked or fresh. Likes fertile, well drained, moist soil. Sun to part shade. Sow Autumn-Spring.

    - Fordhook Organic
     Light green leaves to 60cm high, white stalks, popular variety. Sow Autumn-Spring.
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    - Rainbow Chard  Organic
    Attractive nutritious vegetable, stems red, white & yellow.
     Leaves green. Use as for silverbeet.
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    - Ruby Red Chard  Organic
     Colourful spinach-like plant with red stems and dark green leaves.
     Attractive garden plant, used as silverbeet.
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SPINACH (Spinacia oleracea)
Rich source of vitamins and minerals, eat fresh or steamed. Sow Autumn & Winter.

     - Ceylon OGA
     Summer climbing or trailing spinach to 1.5 metres. Thick, tasty leaves, rich in chlorophyll.
     Use in salads, cooking, soups. Perennial in warm climates, annual in cool climates.
     Sow Spring-Summer.
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    - English Bloomsdale  Organic
    Produces broad dark green leaves, heavy yeilding, good home garden &
     market garden variety. Withstands heat & cold. Sow Autumn-Spring.
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     - New Zealand  OGA
     Low spreading green vegetable, very hardy, best cooked.
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    - Southern European  OGA
     Large leaves like silverbeet, but sweeter.
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SQUASH (Cucurbita pepo)
Sow Spring-Summer, bush and trailing varieties eaten fresh, steamed, or baked.

    - Early White Bush - OGA
     Bush variety, white scalloped harvest when young, produces over a long period.
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    - Gem - OGA
     Annual spreading vine producing fruit to 10 cm. Eat at green stage, sweet juicy yellow flesh.
     Also eaten cooked.
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     - Pimply Organic
     Popular variety, green skin, yellow flesh, sweet, soft texture.
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     - Table Gem Bush OGA
     Compact bush variety, green skin with sweet yellow flesh. Very tasty steamed or
     baked, blends with other vegetables.
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    - Vegetable Spaghetti Organic
     Spreading vine with yellow fruit to 35cm. Spaghetti like vegetable inside.
     Steam or bake, add sauce and herbs.
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STEM LETTUCE (Lactusa sativa asparagensis) OGA
Leaves cooked and steamed. Stems used similar to asparagus. Unusual vegetable. Sow Autumn-Winter.
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TOMATO (Lycopersicon lycopersicum)   NOT TO TAS
Popular vegetable in use today. Eaten fresh or cooked and an excellent source of vitamins. Sown Spring and Summer.

    - Amish Paste OGA   NOT TO TAS  
     Red oxheart shaped fruit. Ideal for bottling, paste or eaten fresh. Good cropper.
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    - Big Boy OGA   NOT TO TAS  
     Medium to large, thin skin, red fruit. Good flavour, staking type.
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    - Black Russian Organic   NOT TO TAS
     Medium sized, sweet, round fruit with purple tinge, flesh dark reddish brown colour.
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     - Break O Day OGA   NOT TO TAS
     Medium sized globular fruit, thin skin and excellent flavour. Staking type.
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    - Burnley Bounty OGA   NOT TO TAS  
     Medium sized red fruit, excellent flavour. Tolerant of cooler conditions.
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     - Burwood Prize OGA   NOT TO TAS
     Vigorous grower with broad foliage, early maturing red medium sized fruit, excellent flavour,
     staking type.
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    - College Challenger OGA   NOT TO TAS
     Large red fruit, good flavour. Australian variety.
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    - Collossal Yellow Organic   NOT TO TAS
     Bush variety to 60cm, good crop of 7cm pale yellow fruit. Low acid content.
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     - Donella’s Superb OGA   NOT TO TAS
     Long red cylindrical fruit to 20cm, thick juicy flesh, good flavour. Excellent for bottling,
     drying, sauces.
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    - Flora Lou OGA   NOT TO TAS  
     Large round red fruit to 12cm with good flavour.
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     - Golden Jubilee OGA   NOT TO TAS  
     Large slicing type to 10cm across. Yellow/orange fruit, good flavour, low acid.
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    - Golden Sunrise OGA   NOT TO TAS  
     Produces abundant crop, medium sized golden fruit to 5cm. Sweet flavour.
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    - Graf Zeppelin OGA   NOT TO TAS
     Strong grower, staking type. Bushy habit producing rich red medium sized fruit in abundance,
     delicious flavour.
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    - Green Zebra OGA   NOT TO TAS
     Tasty round green to yellow fruit, with darker green stripes. Interesting addition to salads.
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    - Grosse Lisse - OGA   NOT TO TAS
     Popular home garden variety, large red fruit staking type.
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     - Kotlas OGA   NOT TO TAS
     Early cold tolerant for short seasons or early crop. Medium sized round red fruit. Bush type.
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     - Mortgage Lifter OGA   NOT TO TAS
     Large pink fruit to 12cm, popular old variety, good slicer.
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     - Oxheart Pink - OGA   NOT TO TAS
     Popular old staking variety. Pink heart shaped fruit, low acid. Tolerates cooler areas.
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     - Oxheart Yellow - OGA   NOT TO TAS  
     Heart shaped, yellow fruit, low acid. Popular staking type.
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     - Ponderosa Pink - OGA   NOT TO TAS  
     Large pink fruit to 10cm. Lower acid, with good flavour.
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     - Red Cherry Cocktail  Organic   NOT TO TAS
     Small red round fruit, ideal in salads.
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     - Red Cherry Currant  OGA   NOT TO TAS
     Vigorous bush, small red round fruit. Good flavour. Prolific producer over a long period.
     Great for garnishes.
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    - Red Cloud OGA   NOT TO TAS
     Dark red fruit with good flavour. Early producer over a long period.
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    - Red Pear Organic   NOT TO TAS
     Red pear shaped fruit, good producer & flavour.
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    - Roma Organic   NOT TO TAS
     Bush variety, red pear-shaped fruit. Eaten fresh, also for drying or bottling.
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    - Rouge de Marmande Organic   NOT TO TAS
     Early maturing variety withstanding colder conditions. Staking type, large ribbed fruit,
     good flavour.
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    - San Mazano Lapadina OGA   NOT TO TAS  
     Long red fruit to 10cm, thick and fleshy. Good for making paste and for drying.
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    - Stupice  OGA   NOT TO TAS
     Ideal for short season, cool climate. Produces early crop of medium sized red fruit, good flavour.
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    - Tigerella OGA   NOT TO TAS
     Strong grower, bushy habit, fruit red with darker red stripes, medium sized, good flavour.
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    - Tommy Toe OGA   NOT TO TAS
     Excellent, produces bunched, bite size red fruit, good flavour.
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     - Tropic OGA   NOT TO TAS
     Excellent for warm humid climates. Staking type with large, firm red fruit with rich flavoursome
     taste. Is also disease hardy.
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    - Yellow Cherry Cocktail OGA   NOT TO TAS
     Small, sweet yellow fruit, low acid content, excellent for decoration in salads.
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     - Yellow Cherry Currant OGA   NOT TO TAS
     Vigorous bush, small yellow round fruit. Good flavour. Prolific producer over a long period.
     Great for garnishes.
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    - Yellow Pear Organic   NOT TO TAS
     Spreading variety producing many small fruits to 3cm long. Very tasty and acid free.
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    - Yugoslav OGA   NOT TO TAS  
     Strong growing staking type. Heavy cropping, thick pink skin, triangular shaped fruit. Low acid, good flavour. Rare.
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TURNIP - Purple Top (Brassica rapa) OGA
Fast growing ready in 60 days, best when young. Round purple top white under, use fresh, cooked. Sow Autumn-Winter.
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WATERMELON (Citrullus vulgaris)
Grown in Spring - Summer. Plant in fertile well drained soil, water well, eat fresh or juiced.

     - Champagne OGA
     Good size green oval fruit with good flavour. Sweet yellow orange flesh.
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     - Congo Organic
     Rare, heritage variety. Hardy, vigorous grower with oblong fruit to 15kg. Flesh sweet,
     red, delicious.
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     - Sugarbaby Organic
     Tolerates cooler conditions, early, round dark green skin, red flesh, very sweet. Fits in the fridge.
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     - Warpaint Organic
     Popular large melon, red flesh, good flavour.
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ZUCCHINI (Cucurbita pepo) Sow Spring - Summer
Similar to squash with sweet tasting flesh. Steam, bake, stirfry. Also used in cakes, breads, slices. Sow Spring-Summer.

    - Black Beauty Organic
     Early maturing, dark green, cylindrical fruit. Bush variety.
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    - Early Prolific Straightneck Organic
     Produces good yields of lemon-yellow, club shaped fruits. Harvest at 15cm long.
     Bush type with fine grained flesh of excellent quality.
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     - Golden OGA
     Bushy habit, producing cylindrical shaped golden fruits. 50 days to maturity.
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    - Golden Summer Crookneck Organic
     Produces curved necked fruits, smooth light yellow in colour, white sweet flesh.
     Bush type, harvest at 15cm long. 45 days to maturity.
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